Our Cooking Class
We run the course twice daily.
Morning class: 9 am - 12 pm
Afternoon class: 3 pm - 6 pm
Total: 3 hours class.
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Pricing: 12$ / person includes:
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Pick-up at your hotel and return
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Tour of the community market (in the village)
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Ingredients purchase
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Cooking book offered (in English)
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In our country, farm-to-table dining isn’t a fad, but a way of life passed down through generations.
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Before the course begin, you select three meals what you will prepare in the cooking class. Smokin’ Pot offers a great variety of traditional local dishes. Do not worry vegetarians and vegans we have also options for you!
At the local market, you will taste unique fruits, smell some delicate spices and pick up your own ingredients; also, in a small walking tour, you will learn about the life style of the people and how they grow vegetables.
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In the class you will acquire the knowledge about the secrets of Khmer cuisine by use traditional unique equipment, like clay pots, steamer, banana bowl made by your own (fresh from our banana tree), and traditional techniques, example shredded coconut milk from scratch…